A Nod To Arthur
Served in James Street South and Waterman, this is tasty, delicious and simple – a staple that we make every single day in the restaurant.
Download Recipe
What's It All About?
In his long-awaited debut cookbook, Niall lifts the lid on his favourite recipes served in our Belfast restaurants over the last 20 years.
The book – in its tongue-in-cheek title and throughout its 300 pages - asks one question: What’s it all About?