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Masterclass in Stocks & Sauces

Mastering the Art of Essential Sauces

£96.00 per person

4h

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Join at Waterman House Cookery School for a masterclass in Stocks and Sauces. This is a great class to learn the importance of making great sauces, a jus or a gravy to accompany your meal.


At our cookery school we pride ourselves on not only providing top-notch educational classes for upskilling and acquiring new skills but also cultivating the perfect setting for a fun and interactive learning experience.


This class will include:


- Vegetable, fish and beef stock


- Onion Gravy


- Red wine jus


- Peppercorn sauce


- Bechamel sauce and more


This class lasts approximately 4 hours with plenty of time to cook and enjoy some nibbles along the way. It also includes a recipe pack to take home.