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French Food & Wine Pairing

Join us at Waterman House Cookery School for an evening of French Food and Wine.

£75.00 per person


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More Information

Join us at the Cookery School as we take you through how to recreate classic French dishes which you can easily replicate in your own home, paired with 3 French wines.

At the class you will learn how to make:

  • Onion & Thyme Tart Tatin

  • Poulet au Mariolle (Chicken in a cheese sauce)

  • Herb roasted potatoes

  • Dark Chocolate Mousse

This class lasts approximately 3 hours with plenty of time to cook the dishes, sit back and enjoy your meal. It also includes a recipe pack to take home.

This class is suitable for all, as we can tweak the dishes to suit your requirements.